In this month’s edition of Wine Blogging Wednesday, #76, host Adam Japko aka Wine Zag prompts us to revisit the Barossa legendary wine region of Australia, located just north of the port city of Adelaide in the underbelly of the continent. In his prompt, he says Australia is the “latest comeback kid” –and that an appreciation of Oz wines has boomeranged.
“Entire import companies like Dan Philips’ Grateful Palate have disappeared,” writes Lettie Teague. “Grateful Palate went into receivership about two years ago and Philips himself seems to have vanished.” Continue reading →
I will enthusiastically use my social media “Klout” to share stories about rainforest and Great Barrier Reef biodiversity, artists and poets like Oodgeroo Noonuccal, efforts to be green, and cutting-edge cuisine. Discovering Queensland’s growing wine industry and opportunities for hiking, camping, and other family friendly adventures are also topics of great excitement to me. Continue reading →
So go get yourself a bottle of Barossa Valley wine for $30 or less; Shiraz, Chardonnay, Cabernet, Riesling or otherwise…and let everyone know on April 25 what you think about the ”return of the Barossa Boomerang”. Kindly use #wbw76 on all tweets and references. I will provide a recap here and at the Wine Blogging Wednesday siteno more than a couple days following April 25. So be sure to tweet all your links, share all your stories, (include those hashtags everywhere) so we (appreciate the ongoing support of Tim Elliot and Lenn Thompson towards making #wbw76 fun and successsful) can help pass your experiences and content on to even more winos by including your stories in all the wrap-ups.
I have my own stories about Australian wine which I won’t get into now…suffice to say I have a few bottles of Barossa wine in the cellar that I will happily open and write about on Weds. April 25 for WBW #76–the return of the Barossa Boomerang!