For a Special Evening at Home: Bordeaux’s Sweet, Sparkling, Savory Surprises #Winophiles

Bordeaux: white, red, rose– and it comes in sweet and sparkling too!

What’s new, different, or surprising about the venerable, distinguished and well known wine region Bordeaux?

  • As of July 2019, to combat climate change, Bordeaux wineries can use four new red grapes: Marselan, Touriga Nacional, Castets, and Arinarnoa.
  • New white grapes allowed in Bordeaux are Alvarinho, Petit Manseng, and Liliorila.
  • Bordeaux wines come in in a wide range of styles and colors: still, sparkling, sweet, white, rose, and red.
  • Bordeaux wines can be affordable! They don’t have to be red tannic monsters that break the bank.
  • Bordeaux’s diversity of wines means there’s one for every occasion and menu!

In fact for a special evening at home, you can enjoy a range of sweet, savory, and sparkling wines paired with a romantic menu and barely break a $20 bill.

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A Wine Lover’s Holiday Gift Guide: 11 Wines in a Wine Fridge

But which bottles of wine are in that wine fridge?

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A Preview to Champagne’s Unexpected Pleasures with the French #Winophiles

late night cranking in Champagne 

When the #Winophiles sought subjects for 2020 prompts, Sue suggested we do “unexpected pleasures” in Champagne.

Wine Predators Gwendolyn Alley and Sue Hill take a selfie in Reims outside the Cathedral.

Because when we were there in advance of competing in the World Wine tasting Championships, we of course expected Continue reading

Introduce a Friend to French Wine 2: Loire’s St-Nicolas-de-Bourgueil AOC Les Quarterones, Amirault #Winophiles

Three Loire Cabernet Franc by Xavier Amirault

What can make French wine confusing to newcomers is that often the name of the grape inside the bottle is nowhere to be found on the outside of the bottle.

That means to know what grapes are inside the bottle you have to know what is grown in the region named on the bottle.

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WW2 and Today in Champagne with Harmel’s “The Winemaker’s Wife”

The Winemakers Wife features scenes from Champagne France, past and present

Living in coastal California 75 years after World War II and 100 years after World War I makes it hard to imagine what it was like to live in Europe under the threat of invasion and occupation. Knowing that 6 million Jews were methodically taken from their homes to work in the concentration camps and exterminated is horrible and heartbreaking.

Closer to home, along our coast, round concrete structures remain as sentinels at the shore testifying to our fears of invasion by the Japanese. Worse, Continue reading

Corsica Rose with Salmon Crespelle and Currant Clafoutis #Winophiles

This month, the French Winophiles are inspired by the Ile of Beaute, Corsica, located in the Mediterranean just north of Italy’s Island of Sardinia. Being so closed to both Euorepan nations famous for both wine and cuisine, it is no surprise that the foods have a flavor of both — with their own special ways. Continue reading