This past weekend I attended a barrel tasting organized by the Ventura County Winery Association which “promotes the production and appreciation of fine wines grown or produced in Ventura County. Member wineries produce more than 250 different white, rosé, and red wines using grapes grown in Ventura County and throughout California. They range in size producing less than 500 cases annually to more than 200,000, with most members producing between 1,000 to 5,000 cases. Located less than an hour’s drive from Los Angeles, Ventura County is short drive for visitors to enjoy an easy getaway to enjoy the region’s urban wineries, beautiful beaches, and fine dining.”
And while I only made it to three wineries, I had an absolutely awesome educational experience!
The story goes that Mike Brown, winemaker at Cantara Cellars, Continue reading
While today May 25 is “National Wine Day,” the Thursday before Memorial Day is “Chardonnay Day.”
Which is also today May 25!
With this double whammy in mind, and since last weekend we focused on Chardonnay from Chablis in Burgundy France, we decided to go for classic California interpretations for Chardonnay Day with two from Napa, one from Monterey, and a fourth from Lodi.
“Ho ho ho! Merry Christmas!” says Santa Claus aka Mike Brown, winemaker of Cantara Cellars.
And look what Santa brought me in his sleigh! A bottle of Cantara Cellars Frankenvine!
I’m going to take this magnum Continue reading
As the weather cools and as the days get darker and the nights longer, we turn to rich foods that will warm our homes, our bellies and our souls.
How fitting, then, that Cabernet Franc Day is celebrated each year on December 4 as Cabernet Franc is a wonderful wine to pair with these earthy, root vegetables and braised meats to kindle the fire within! Read why Cabernet Franc is celebrated Dec. 4 and six more reasons to celebrate Cab Franc on that day! Continue reading
Today, Sunday, December 4, is the second annual Cabernet Franc Day! Which means it’s time to show Cabernet Franc some well-deserved love!
Sue and I pouring Cantara Cellars Cab Franc blend “Frankenvine” at last night’s Ventura’s Wine Walk.
So I asked Que Syrah “Give me Cabernet Franc or else” Sue why we should celebrate Cabernet Franc today. Together we came up with this list: Continue reading
In October, Sue and I didn’t get Merlittle but Merlot for a month of #MerlotMe! And for these two Merlot fans, it was Merlot of a good thing!
Puns aside, October was a great month of Merlot here on Wine Predator, and certainly primed the pump for us to really appreciate today, Merlot Day, a day set aside to celebrate all things Merlot. Below read about eleven we tasted last month. Continue reading
Speaking of local wines and wineries that will be attending and pouring at today’s “A Taste of VC”, on last week’s Grenache Day Friday Sept 16, the wine samples of Garnacha from Spain that I was expecting didn’t arrive leaving me free to taste whatever I wanted! I was planning on opening one from The Ojai Vineyard or Twisted Oak from my cellar, but as I was at an afternoon meeting in Camarillo, on my way home I stopped by both Cantara Cellars in Camarillo and Plan B Wine Cellars in Ventura for a spur of the moment locally made Grenache!
Because I couldn’t let Grenache Day go by without drinking one of my favorite wines! Read why here. Continue reading