While these could be 2 Day Wines — in that you could easily enjoy them for two or three or even more days if you could have the patience to wait that long — what I mean is that these are two wines made by Brianne Day of Day wines.
Day has made a name for herself with her Pinot Noir from Willamette Valley, and I am a huge fan of Day’s dry farmed Chardonnay. While Day has worked in vineyards, and in just about every aspect of the wine business as described here, she grows no grapes herself (at least not right now!). Instead, she collects grapes from special parcels from throughout Oregon to make her handcrafted wines.
Recently, we focused on two of her biodynamic wines from the northern Willamette Valley, a Chardonnay and a Pinot Noir; today we focus on two blends, one red and one white, from a lesser known region of Oregon, southern Oregon’s Applegate Valley. Continue reading