Bowl of Sushi (Painting by Hiroshige) (Photo credit: Wikipedia)
It’s National Poetry Month! Celebrate with me this Friday, April 12, 2013, when I will be leading a haiku writing workshop at a sushi bar in Ojai–which means I’ll be stopping by Ojai Vineyards while I’m in town!
That’s right, you can get your haiku and eat it too!
Well, maybe not, but that sounds fun, doesn’t it?
Either way, it will be a fun time for 12 on 4/12 at 12 when we gather in Ojai during WordFest’s “Foodie Friday” for a sushi lunch with a side of haiku. Or maybe that’s haiku with a side of sushi?
So if you don’t mind the soy sauce on your writing notebook, Continue reading →
What’s an Ignite? For this style of presentation, we each have five minutes to present a story using 20 slides; each slide changes automatically every 15 seconds. Like TEDX, people are organizing Ignite! presentations all over the world; this is the second year of Ignite at the WBC. Continue reading →
Well, here’s a new one from the same folks from AUS, published just in time for April Fools: “Downfall of a Cult Californian Winery . . . Bob Returns.”
Who knew Hitler cared what Alice Feiring thinks?
Enjoy!
PS They have a series of Star Wars parodies too which I watched and I’m tempted to post!
We were up in Mammoth for a holiday weekend ski trip where I also had a twitter tasting with Steven Kent Wines and Jim Demetriades, owner of Rafters hosted me! And what a gracious host! I was able to use a beautiful side room for the tasting, sommelier Chip Irmish set me up with the correct glasses I’d need as well as a dump bucket, and an ice bucket. Staff brought water, and either Chef Kerry Mechler or various staff brought out the six dishes that chef had chosen to pair with the six wines.
Here in Part 2, I’ll move from the whites on to the Pinot Noirs, one from Carneros and one from Santa Lucia Highlands, near Monterey. (Want to read about the Lola and the Dutton Chard?)
— Gwendolyn Alley, Art and Wine Predator (@ArtPredator) February 15, 2013
Last month, after a bluebird afternoon on the slopes at Mammoth Mountain, I participated in a fantastic Twitter Wine tasting featuring Steven Kent Wines hosted by The Rafters Restaurant at the Sierra Nevada Resort 202 Old Mammoth Road, Mammoth Lakes, CA. Established in 1967; Rafters was recently reborn as a world class restaurant with a 7000 bottle wine list!
— Gwendolyn Alley, Art and Wine Predator (@ArtPredator) February 16, 2013
Sommelier Chip Irmish had glasses ready and the wines chilled perfectly for me when I dashed back after a few quick turns on the slopes. Continue reading →
— Gwendolyn Alley, Art and Wine Predator (@ArtPredator) March 25, 2013
It’s Harvest Time in New Zealand and Spring Time in California! Celebrate both with the first Thirsty Girl #TGTaste Twitter Tasting of 2013 set for Wednesday March 27 at 5 pm PST (8 pm EST). You’re invited! Continue reading →