Who Competed for Team USA? What wines were tasted? And what’s that lawsuit all about? I’ll do my best to answer these questions and more starting with who won by identifying the most wines “blind”! At the World Wine Tasting Championships organized by La Revue du vin de France and held today at Chateauneuf-du-Pape, France, the winning team scored an astounding 166 points! And which team took the trophy and wines home to which country?
Brunello di Montalcino is Chianti’s beefier older brother. Like Chianti, Brunello is made from the Sangiovese grape, but, you guessed it, from the Montalcino region in Italy AND Brunello is not its own completely separate grape but a biotype of Sangiovese, which means it’s genetically similar but still distinct. Sangiovese piccolo is grown in Chianti; sangiovese grosso goes into Brunello di Montalcino. Continue reading →