February 9, 2019 Uruguay: Influenced by Immigrants plus 7 fun facts #WinePW This Pinot noir and Tannat blend loved the rich chicken and pork sausage wrapped in puff pastry. The first time I tasted tannat was quite memorable: Continue reading → Thank you for commenting & sharing! Cheers!TwitterFacebookRedditLinkedInPinterestMorePrintGooglePocketTumblrEmailLike this:Like Loading... Posted in adventures in wine 11 Comments
