Located south of France’s Languedoc-Roussillon the northern Spanish region of Aragon is famous for castles, the Camino, and Cariñena.
Chardonnay? NO! Sauvignon Blanc? NO! Reisling? NO! Alabarino? NO!
According to Rueda.com, VERDEJO is Spain’s favorite white wine and yet it’s one that most Americans don’t know, may never have tasted, and don’t know how to pronounce.
And yes, the folks at Rueda are probably a bit prejudiced because Verdejo is the indigenous grape to that region of Spain.
Just in time for summer patio parties, Thursday June 12 is ideal for an introduction to this crisp, food friendly, minerally white wine from Spain because it is the first Verdejo Day.
I pride myself on having a little bit of everything in my cellar but I have to admit this while I have Portugal’s popular vinho verde in the house, I will have to find a store that has some Verdejo in order to taste, toast and tweet about it.
Or I could attend one of these fun events–and one is even conveniently located about an hour away in LA! Here’s a link to a 40% coupon to attend #VerdejoDay in LA (no that’s not an affiliate link–not making a cent and not even been offered a ticket!)
What do you know Verdejo? What will you be drinking for #VerdejoDay on Thursday?
Are you tempted by Tempranillo? I am! And I’m not the only one! In fact, more people would be tempted by tempranillo if they tried it.
Today, November 8, is International Tempranillo Day–the perfect day to give Tempranillo a try! As Tempranillo is the fourth most planted wine grape planted in the world, with most of it grown in Spain, it’s easy to celebrate Tempranillo Day by simply opening and enjoying one.
One of my favorite wines from 2011 was a Tempranillo from Continue reading