Cerasuolo from Organic Famiglia Febo and Biodynamic Lunaria with Abruzzo Inspired Saffron Mussels, Pecorino and Pasta #ItalianFWT

Cerasuolo from Organic Famiglia Febo and Biodynamic Lunaria with an Abruzzo Inspired Menu

Who wants to go to Abruzzo? Me! Famous for being “green” from the rivers that cut through from the mountains through the hills where the wine grows and down to the Adriatic Sea, Abruzzo has plenty to rave about from food featuring saffron to Montepulciano as a red wine or rose.  I’m headed to Abruzzo then Veneto in June after a quick stop in Rome just in time for “Republic Day aka “Festa della Repubblica” which celebrates the day that Italians voted to decide in 1947 NOT to follow a monarchy but to become a republic after the devastation of World War 2. Continue reading