Not Just A Blending Grape: 4 Cabernet Franc for Holiday Happenings

“Cabernet Franc? Isn’t that a blending grape?” my friend Kathy asked. “You’re right,” I assured her. “It’s probably best known as part of a Bordeaux blend. But in the Loire in places like Amirault and Tete Rouge, all biodynamic certified, Cabernet Franc stands alone. And people in the US and other parts of the world are growing it too to make stand alone wines!” 

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