Adelita Tequila paired with fish and barbacoa tacos
How are you going to celebrate Margarita Day on 2/22?
By making your own margaritas of course! And we’ve got recipes!
Today’s quite the double whammy– there’s a full moon, the last full moon of winter, and it’s MARGARITA DAY! And that winning combination just might help you see that obscure figure we know and love “The Man In The Moon.” There’s even a song from the 20s that I grew up singing called “Me and the Man and the Moon” that includes these memorable lyrics:
“Just before I’m counting sheep
Through my window he comes to peep
And with each other we’re sympathizing”
I know I usually write mostly about wine, but I do love margaritas, especially ones made with fresh squeezed citrus, top shelf tequila, and an orange liqueur like Grand Marnier.
But I’ll be with Elaine Chukan Brown aka “Hawk Wakawaka” and Jeremy Parzen aka DoBianchi at Santa Barbara’s LES MARCHANDS WINE BAR & MERCHANT in the Funk Zone 131 Anacapa St., Suite B, Santa Barbara CA 93101 tasting FRANCIACORTA, an delightful sparkling wine from Italy. Continue reading