Thirty years ago, San Francisco Bay Area attorney Jayson Pahlmeyer set out to make a very specific style of red wine, Mouton Bordeaux, and he chose Napa Valley to do so. He worked with professors from Bordeaux, sending samples of soil, and they returned with these results: grow corn. He persevered, and eventually, a place was found to develop his dream and find success– in part because in 1981 he smuggled vines in from France! Not to mention one of his wines getting a cameo in a major Hollywood film (scroll down for the clip).
Now, thirty years later it’s women that call the shots, and wines made by women that we’re celebrating during March’s Women’s History Month. Today Jayson’s daughter Cleo runs the show as President of Pahlmeyer since 2017, and in terms of winemaking, women have held this job for a number of years as well! In 1993 Continue reading
The picnic basket, James! James Donzella, that is! He takes people in his historic vehicle on a tour with lunch and tasting at Clos des Amis. Details below.
Many of Ventura County’s vineyards back right up to wild lands — and by wild lands, I mean the Los Padres National Forest which provides excellent habitat for wild animals including bears.
So maybe not tigers, and while we DO have mountain lions in our woods, they are not as interested in the grapes as the BEARS are and the deer and raccoons too!
Let’s keep the mountain lions on the labels and not in the vineyards! especially during our lunch break with sandwiches from Fillmore’s Roan Mills Bakery.
photo from 2019 tasting courtesy of WOPN
Lovers of Pinot Noir UNITE and calendar these three events: World of Pinot Noir (WOPN) at the Bacarra Resort Santa Barbara CA March 5-8, International Pinot Noir Celebration (IPNC) July 24-26 in McMinnville OR, and Pinot Noir New Zealand (PN NZ) slated for February 23-25 2021 in Christchurch NZ.
WOPN kicks off with a field trip to WALT’s Clos Pepe vineyards OR an Alto Adige lunch at the Wine Cask in downtown Santa Barbara
I admit it: while I don’t use straws for any other drink, I love having one in my margarita to drink through and to stir the ice.
But no more. It’s the last straw.
The last plastic straw that is.
Held each year on February 18, National Drink Wine Day is an easy day to celebrate by all wine drinkers. All you have to do is drink wine!
Do you know these 13 French indigenous grapes?
These are just a few of the French indigenous grapes that are considered “god-forsaken” Continue reading
fondue fun with Alsace wines
What’s an easy, romantic and fun meal for Valentine’s, Galentine’s, or an evening with friends? Fondue!
Fondue is fun and easy, especially if you buy the cheese in a kit ready to melt! No need for a fancy fondue pot; you can melt the cheese on the stove. Cook up some vegetables and sausage, cut up some bread and you’re good to go! To make chocolate fondue, chocolate chips are easy to do also, either in a double boiler or microwave, and then dip strawberries and bananas in it– yum! Continue reading