How about a dozen rosés for Valentines and Galentines? Or maybe just one? To help you choose, and to offer up cheesy, easy, romantic menu ideas, keep reading! In Part 1, we share six old world rose wines each with a twist paired with four different Croque monsieur grilled cheese sandwiches, and in Part 2, we have six rose from California with Monte Cristo grilled cheese sandwiches. Why? This month’s Wine Pairing Weekend theme with host is Pretty In Pink! Read host Camilla Mann’s invite here; scroll down for links to participants and for the list of our six California roses.
Two Red Wines for Valentine’s from Black Winemakers: Longevity Cab Sauvignon and Black Girl Magic Zin with Meatloaf and Mac n Cheese
Looking for Black wineries or winemakers for Black History Month? We have two red wines for valentines with a matching menu– southern inspired beef meatloaf and Mac n cheese!
2 Red Wines from Black Wineries for Black History Month
- 2019 McBride Sisters Black Girl Magic Zinfandel, California
- 2021 Longevity Wines Cabernet Sauvignon, California
Garagiste Festival Returns to Solvang Feb 9-10 to Benefit Cal Poly Scholarships + A Steinbeck Sparkler
What’s a Garagiste? Why would you want to go to a Festival about garages? Pronounced garage-east, the word garagiste comes from Bordeaux meaning small-lot wine makers who sometimes worked out of their “garages” — basically any place that wasn’t a chateau. Working independently, and thinking for themselves, these renegades refused to abide by rules or traditions. Today “Garagiste” is a movement of innovative winemakers; back in 2011, California’s Garagiste Festival in Paso Robles was the first to showcase the wines of American garagiste winemakers at an event that also raises money for scholarships for the next generation of winemakers.
Founded by garagistes Stewart McLennan and Douglas Minnick, the Garagiste Festivals offer opportunities for wine lovers to taste rare, premium, hard to find wines from these new and innovative limited-production winemakers.
I’m FRE: Alcohol Removed Wines for Dry or Dryish January
HipStirs Craft Cocktail Syrups for Dry or Dry-ish January Paired with Pork Barbacoa Tacos
How’s your “dry” January going? Has it become “dry-ish” or have you given it up altogether? Or maybe you didn’t even try to go dry? Or perhaps you’re sober and want to try something new to drink in the vein of craft cocktails? Well, I’m trying to be dry-ish this January and in 2024 in general, so given the opportunity to experiment with Hipstirs Craft Cocktail Syrup Trio, I suggested to Sue we do them with a non-alcoholic cane sugar rum that I had on hand paired with instant pot pork shoulder Barbacoa tacos. Keep reading for the three “dry” craft cocktails she came up with– and how we added a little alcohol make them “dry-ish”!
The Gift of Wine and A Gift of Wine: 2019 Famille Perrin Côtes du Rhône Reserve with Cassoulet #Winophiles
The gift of wine… and a gift of wine. When I learned in December that the Winophiles prompt for January 2024 was French wines received as a gift, I rolled my eyes: no one other than Sue gives me wine. And when Sue gives me wine, it’s from wineries she’s visited that she wants me to know about, and I usually tuck them away so we can write about them later.
So instead I thought I’d write about the abstract idea of the gift of wine, and since the Winophiles prompt and my birthday line up with Cassoulet Day, and I already had three samples of Côtes du Rhône waiting for tasting, I figured we were covered; link here to that article. Scroll down to see links to posts from other participants.
Then came Christmas. Continue reading
Gifts of Inspiration: Cassoulets, Birthdays, and Celebrations with Rucksack GSM, Markus Sol
You say it’s your birthdayIt’s my birthday too, yeahThey say it’s your birthdayWe’re gonna have a good timeI’m glad it’s your birthdayHappy birthday to you
“Writing and reading decrease our sense of isolation. They deepen and widen and expand our sense of life: they feed the soul. When writers make us shake our heads with the exactness of their prose and their truths, and even make us laugh about ourselves or life, our buoyancy is restored. We are given a shot at dancing with, or at least clapping along with, the absurdity of life, instead of being squashed by it over and over again.”










