Grateful for #Wine Day: #Carménère Day This Thanksgiving 2016

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Happy birthday, Carménère!

And yes we’re celebrating another “wine day” in November! Following Merlot Day, Tempranillo Day, and Zinfandel Day comes Carménère Day on November 24 which is also Thanksgiving in the United States.

And wine is definitely something that I am grateful for this Thanksgiving!

But why is Carménère Day on Thanksgiving? Had you even heard of Carménère wine or Carménère Day? Continue reading

Beaujolais: An in-between wine for in-between times #Winophiles

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As the nights get longer, and the days darker, we draw our friends and family closer to us. We gather together over feasts, acknowledging that we are here for each other, and that we will get though these dark dark days and again celebrate in the light. We pile high our tables with food, and we give each other gifts, some tangible and some less so. A hug. A smile. A loaf of bread. A bottle of wine.

And that bottle of wine just might be Beaujolais. Continue reading

7 Lodi Zin for #ZinDay, #TurkeyDay

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Because you know I’m all about that Zin,
‘Bout that Zin, from Lodi
I’m all ’bout that Zin, ’bout that Zin, from Lodi
I’m all ’bout that Zin, ’bout that Zin, from Lodi
I’m all ’bout that Zin, ’bout that Zin

What do you think I’ll be drinking for Zinfandel Day today? If you guessed Zinfandel from Lodi, you guessed correctly! Yes, Sue and I are going to Cantara Cellars to taste 15-20 wines from Lodi with winemaker Mike Brown who’s family grows grapes in Lodi.

According to ZAP, “All other significant wine varieties have their reference points in Europe, but Zinfandel established its own tradition in California and has become known as America’s Heritage wine. Zinfandel’s history is a classic All-American success story—transforming from a little-known grape into one that has achieved such tremendous popularity that it has grown on more than 50,000 acres in the United States.”

Zinfandel Day gives Zinfandel fans a chance to tell the world about the grape and the wines made from it. Wineries, wine bars, and restaurants host special #ZinDay events like the event at Cantara that Sue and I are going to.

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Harvest a bottle or two of Lodi zinfandel for your fall feast!

Below you will find out more about #ZinfandelDay festivities plus reviews of seven Lodi zinfandel that I’d recommend for this year’s #ZinDay as well as #TurkeyDay! Continue reading

#SoGrateful for a Taste of Local: Food, Wine, Vineyards #WinePW

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For November’s #WinePW: The Feast Nearby – Grateful for Local Vintners and Seasonal Foods hosted by Culinary Cam, I arranged to meet with winemaker Bruce Freeman at his South Mountain Winery near Santa Paula California where he grows estate fruit for his Clos des Amis label (750 cases this year) which specializes in grapes from Ventura County.  Continue reading

A Retreat for Veterans

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Veteran’s Day is always celebrated on November 11–to remember the last day of the “Great War,” and those who fought in it, and wars before and since. Like Independence Day, it is not and should not be one of our holidays that we insist on turning into a three day weekend… even though this year it is!

For Veteran’s Day, Continue reading

Toast Tempranillo with Cantara!

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Join us in a toast to Tempranillo today on #TempranilloDay! Continue reading

Wine For Election Day: “Dueling Pistols” from The Federalist

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As I finish writing to publish this on election day 2016, I can’t escape the duel for commander-in-chief of the United States, and indeed, dueling visions over the direction our country should take. I for one am ready for this duel to be over, but I dread the results. What will die? What will live? One friend said it is like getting a root canal which basically kills the tooth to stop the pain, and I agree: I just want it to be over and I pray that the pain will go away for good.

So what wine would you pair with this election? How about “Dueling Pistols” from The Federalist?

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do you notice the red, white and blue color scheme? how about the pistols on the label?

Continue reading