So being the Wine Predator that I am, I acquired numerous bottles of open and closed wine during and after the Wine Bloggers Conference that I either tasted before I left (nothing like a 3am taste and dump session to break your heart!) or I snaked across the border.
Somehow, I was blessed to bring home three bottles of Okanagan merlot (pictured). One bottle of these bottles that made it home open was Continue reading
There was a nice healthy glass of 2008 Hogue Columbia Valley chardonnay leftover from Saturday night’s fried turkey dinner, so Sunday night I split the glass with my husband to enjoy with our artichokes, salad, and grilled wild salmon dinner. (Yes, the steamed artichoke with olive oil mayo was great with the oaked chardonnay!) A short glass each I knew would not be enough wine so before dinner I scavenged through the various bottles of Washington wine I’ve been collecting taste and discuss here for the WBC-or-Bust contest and
I noticed on the back of a 2005 Washington Hills merlot “a surprising accompaniment to grilled salmon.” Continue reading