DAY 6 AFTER DINNER: Reds Meadow, Inyo National Forest
I am about to take my first sip of mataro, a grape I had never heard of before I bought this wine in April 2008, at the Grateful Palate Imports sale. Since I love the RBJ–that would be Chris Ringland, Bruce, and Johnstone– theologicum grenache/mourverde blend so much, and find it such a deeply satisfying wine, Alex Sabad encouraged me to pick up a bottle of their 2002 Mataro theologicum. And since I understand now that Mataro is another name for mourverde, I guess I do know it…a little!
Since we’re camping and cooking instead of doing hotels and restaurants, and we’re not traveling to Washington state and back like we planned do to $5 a gallon gas prices, we’re living it up by drinking GREAT wine every night; I brought a half case of Aussie wines with us! And if you’ve been following this blog journey in the eastern Sierra, you’ve heard a bit about those wines along the way!
So now let me set the scene: Reds Meadow campground, 7600’ Sierra Nevada. Freshly showered in hot springs water in the an old concrete bathhouse maintained by donations and volunteers. Post dinner of what do we still have cuz we’re still here when we were going to leave today but not too bad combo of italian pesto tortellinis and Indian food (and some classy, yummy Lengs and Cooter 2005 shiraz!!) Continue reading