And the best way to discover which wines pair with which foods is, again, to taste a lot of foods with that wine!
Today January 31, 2015 is the final day to enter Mezzacorona Wine’s trip to the Dolomites so it seemed the perfect day to write about their wines and to encourage you to enter via this link. http://woobox.com/8ognsr/dgfbi0
Plus, after Tuesday’s Slow Wine Continue reading
Getting ready for tomorrow’s Vouvray twitter tasting with Snooth.com (Weds Aug 6 2014 (5:30pm PST; we’ll be trying two dry wines and two sparkling wines and learning how Chenin Blanc thrives in the region, and the effects of that terroir) made me recall how many great wines from the Loire Valley in France I’ve had the pleasure to meet in the past year or two.
When it comes to white wines of the Loire Valley, people may think of Muscadet which grows along the river closer to the coast or Vouvray’s Chenin Blanc which is further up river.
The Loire River demarcates France’s weather between the northern climate and the south, adding a few degrees of temperature. Spring is cool with frost while during grape harvest months it may have rain. Hot summers are moderated by the Atlantic breezes.
The Loire’s Sauvignon Blanc grows in the Touraine region even further up the Loire Valley. There, under conditions too harsh for other white grapes with high winds and freezing temperatures, its late bud break and early ripening allows it to flourish in the region’s limestone soils.
— Gwendolyn Alley, MA (@ArtPredator) September 17, 2013
Last fall, we gathered at Que Syrah Sue’s and tasted five Sauvignon Blanc from the Touraine region of the Loire Valley in France with the TasteLive crew at a twitter event, and what impressed us most about the group was the range of expression in the wines and the great value , with most of them $15 or less.
At the last three wine bloggers conferences, I lucked out both with amazing pre-conference excursions and great conference expeditions as well. In 2010, a small group of us traveled on a press trip Seattle to Walla Walla and back, tasting along the way. In 2012, on our pre-conference excursion we dined at King Estates then learned about pinot noir with Robin Pffeifer, then went by TRAIN from Eugene to Portland where I was on the infamous #cuffedincarlton bus.
In 2013, I joined the Seattle to Lake Okanagan trip by way of the Lake Chelan AVA and went on the OK Falls hike where I discovered Painted Rock which I wrote about here also. When the announcement that Wine Blogging Wednesday #80 was Dry Rose, I didn’t have to think too hard about which wine I wanted to write about: “My Derby Wife” rose Continue reading
One of our Wine Predator summer 2012 highlights was a twitter tasting that featured Rodney Strong wines. I’m guessing that this summer Rodney Strong wines will be a highlight as well!
Last summer, we tasted several Rodney Strong wines: Sauvignon Blanc, Knotty Vines Zinfandel, and Symmetry. Getting in the mood for Wednesday’s blending party with Rodney Strong wines at the Pierpont Inn, I opened their Chardonnay one night and their Alexander’s Crown Cabernet Sauvignon on another night.
To Rodney Strong Vineyards, “place matters.” One of the oldest wineries in Sonoma County, it was started by the charismatic and handsome Rodney Strong, a retired dancer. Family owned and carbon neutral, their certified sustainable practices start with the earth with soil and water conservation and reach toward the sky with solar power (one of the largest by any winery in the world!). They are also one of the rare businesses that are committed to the Triple Bottom Line of Planet, People and Profit, meaning they are not just concerned about making money but taking care of the planet and their employees through social equity.
Below are notes on each of these wines from Rodney Strong. And watch for an upcoming post with pictures and stories from our experiment in blending! Continue reading
#CCWineDay follows in the footsteps of various #VarietalDays that have been going on for a few years. These include Cabernet Day, Albarino Day, Tempranillo Day, Pinot Noir Day, Zinfandel Day, and even Wine Tourism Day! (As you can see, I enjoy participating in these varietal days!)
Personally, I say the Central Coast begins with Ventura County, Continue reading
Between preparing for my doctoral classes in ecopsychology and grading my students’ finals, I just had to go into hiding the past two weeks which meant while I participated in a few twitter tastings, I didn’t get any blogging done on this site and very little on my other sites (including Art Predator, Compassionate Rebel, Whisper Down The Write Alley). And yes. pictured with the Don and Sons Pinot Noir vertical from last Thursday’s twitter tasting are just a portion of the research papers and finals I was reading in order to get my grades in!
Even though I am still not completely done with my grading (and there’s another twitter tasting tonight!), today I was doing a little blogging on Art Predator and ended up checking my stats over here to discover that about midnight last night, my blog hit 50,000 page views! Which, for a wine blog like mine, is pretty good! (In contrast, my Art Predator blog, which I started in November 2007, is about to hit 500,000 page views and Compassionate Rebel which was born January 2010 is almost 10,000.) Continue reading