How To Celebrate Int’l Cabernet Day: Cabaret at Burning Man

How will YOU celebrate the 5th annual Cabernet Day the last Thursday in August–this year August 28?

cabernetday2014How about with a Cabaret in the Black Rock Desert, Nevada at Burning Man?

The idea behind Cabernet Day is simple—enjoy any Cabernet based wine (Cabernet Sauvignon, Cabernet Franc, Cabernet blends) and share your experience on social media sites.

Since I will once again be at Burning Man for Cabernet Day, Jim Morris and I are hosting a Cabernet Day Cabaret Continue reading

Discover Loire Valley’s Touraine Sauvignon Blancs 9/17/13

BUZVm8uCUAA0AzLSauvignon Blanc is one of my favorite wines–it’s flexible, affordable, and a great wine with some of my favorite foods like oysters, chevre goat cheese and french bread, ceasar salad, and pesto with pasta. It’s my go to wine, my always in the fridge or on the shelf wine.

When in doubt, I get the sauvignon blanc out!

After participating in a number of industry tastings, I’m a huge fan of Sauvignon Blanc from New Zealand-even the ones that feature a fair amount of gooseberry or cat pee.

Living in California, it’s easy to find locally grown Sauvignon Blanc; a favorite of mine is by Adam Tolmach for his winery, Ojai Vineyards. Continue reading

Join us tonight! Rieslings from the Finger Lakes 2012 Vintage Part 1

BUT7mYHIYAE7SPGSometimes when it rains it pours–wine that is!

Following Friday’s phenomenal Franciacorta tasting of six sparkling Italian wines, today it’s time to switch gears and open up five newly released Riesling from the Finger Lakes in NY, followed by Tuesday’s Touraine tasting of five different examples of Sauvignon Blanc form the Loire Valley.

Tonight’s tasting will be streamed live on USTREAM (http://www.ustream.tv/channel/finger-lakes-wine-virtual-tasting-series) where wine makers and winery reps will share their expertise and answer our previously submitted questions as well as respond to questions and comments on twitter using the hashtag #FLXWineVT. Continue reading

Preserve Internet Freedom: #StopCISPA

CISPAcatAs much as I’d like to do some wine blogging for you (starting with reporting on all the malbec madness last Weds!), I’m joining the internet boycott tomorrow, April 22, 2013.

And I hope you will too.

With all your free time, please call your elected representatives, too.

It’s that important.

Here’s a video about why.

Here’s a letter from Anonymous who is organizing the boycott. Continue reading

Rafters, Mammoth CA: Steven Kent Tasting–Lola & Dutton Chardonnay

Last month, after a bluebird afternoon on the slopes at Mammoth Mountain, I participated in a fantastic Twitter Wine tasting featuring Steven Kent Wines hosted by The Rafters Restaurant at the Sierra Nevada Resort 202 Old Mammoth Road, Mammoth Lakes, CA. Established in 1967; Rafters was recently reborn as a world class restaurant with a 7000 bottle wine list!

Sommelier Chip Irmish had glasses ready and the wines chilled perfectly for me when I dashed back after a few quick turns on the slopes. Continue reading

Join These October Twitter Tastings for Wine from FOUR Continents!

This October, I am VERY excited by invitations to four Twitter tastings to experience wine from FOUR continents: Columbia Crest in Washington State North America, various Bordeaux Chateaus from France Europe, Concha y Toro Chile South America, and Chateau Tanunda Barossa Austalia! Continue reading

SICILY! And more EXPLOSIVE excitement September 19!

Using spittoon at a wine tasting Français : dé...

Using spittoon at a wine tasting Français : dégustation d’un vin (Photo credit: Wikipedia)

September 19, 2012 I will definitely be doing wine related activities. And lots of wine tasting. And yes, a lot of spitting too.

First, I was invited to join the September 19 Thirsty Girl Twitter Tasting of Handcraft Wines. Then I was invited to join the next Cafe 140 Twitter Tasting. Then I received an invitation to an industry tasting of the San Francisco International Wine Competition award-winning wines. All on the same day.

Fortunately, September 19 is a day that I can devote to wine tasting.

Then, on Wednesday morning, as I was preparing to run some errands and then post about #CabernetDay and #PinotSmackdown, I checked my email and saw one from Elisabetta Tosi, a wine blogger and the Italian Ambassador to Palate Press.

She was writing to invite me to join a wine blogging tour of the Mt Etna wine region in Sicily. In two weeks. September 19-23.

Organized by Consorzio Tutela Vini Etna D.O.C., in collaboration with Fermenti Digitali and with support of Camera di Commercio di Catania, this is a tour for wine bloggers organized by wine bloggers. How cool but…no way! I had to teach, I had to write papers for grad school, who would get my kid to school…and how could I get a flight at this last-minute that would fit their budget? So I headed off on my errands.

And then it hit me–ITALY! WINE! VOLCANO! YES YES YES YES YES! Of course, YES! What in the world was I thinking? Of course I could make it work in order to go to Sicily and learn about and taste wines grown on the side of THE MOST ACTIVE VOLCANO in the WORLD!

I did a bunch of research. And that made me want to go even more to taste these wines that are getting a lot of attention! And I figured out how to put all the pieces together–except the flight part. There were no flights available for 500 euros. It was going to take 1000 euros to get this California girl onto Sicilian soil.

The bad news is, this September 19 I’m not going to be tasting and writing about wines grown on Mt Etna.

The good news is, they plan to invite me on the next trip planned for spring or possible fall 2013. Which will give me more time to prepare for the trip. And I’ll be home in California September 19 tasting and tweeting away.

You’re invited to join in the fun: you can subscribe and read about my adventures in wine and you can pick up the wines we’ll be tasting. Continue reading