Getting ready for tomorrow’s Vouvray twitter tasting with Snooth.com (Weds Aug 6 2014 (5:30pm PST; we’ll be trying two dry wines and two sparkling wines and learning how Chenin Blanc thrives in the region, and the effects of that terroir) made me recall how many great wines from the Loire Valley in France I’ve had the pleasure to meet in the past year or two.
When it comes to white wines of the Loire Valley, people may think of Muscadet which grows along the river closer to the coast or Vouvray’s Chenin Blanc which is further up river.
The Loire River demarcates France’s weather between the northern climate and the south, adding a few degrees of temperature. Spring is cool with frost while during grape harvest months it may have rain. Hot summers are moderated by the Atlantic breezes.
The Loire’s Sauvignon Blanc grows in the Touraine region even further up the Loire Valley. There, under conditions too harsh for other white grapes with high winds and freezing temperatures, its late bud break and early ripening allows it to flourish in the region’s limestone soils.
Last fall, we gathered at Que Syrah Sue’s and tasted five Sauvignon Blanc from the Touraine region of the Loire Valley in France with the TasteLive crew at a twitter event, and what impressed us most about the group was the range of expression in the wines and the great value , with most of them $15 or less.
Arrogant Frog $10 French Wine
I admit that I always have the best of intentions to do a blog post (or two or three) following each twitter tasting I do (and I do 1-4 a month or thirty or more a year), but more often than not, even though I usually have one person dedicated to taking notes, and we usually have some great images of the wines and the food we paired them with from posting them on twitter, too often that’s all it is–best intentions for a dedicated post although I often sneak in a reference or a review into another blog post. I figure I did my “job” of tweeting and I better move on to other writing projects (on this or another of my blogs or poetry or essays or?)
I know of at least one blogger and prolific tweeter, Marcy Gordon, who is cutting back to only six twitter tastings a year so she can focus more on other activities. I know for me sometimes I wonder if my time that I spend on a twitter tasting would be better spent on writing.
However, at this point, I will continue to say yes when I am invited to participate because I always learn something–maybe something new about the region or wine making, or, in the case of the #Arrogantfrog twitter tasting, about the farming and the sustainable practices of the Paul Mas brand which you can watch here on this ustream link: .
We tasted these four wines which all retail for a remarkable $10 a bottle:
- 2013 Arrogant Frog Chardonnay
- 2013 Arrogant Frog Pinot Noir
- 2013 Arrogant Frog Sauvignon Blanc
- 2013 Arrogant Frog Cabernet Sauvignon-Merlot
Notes and other details follow. Continue reading
Twitter wine tastings are fast and fun–and you get to taste wine in a community of friends without leaving your own home! You can compare notes, learn from experts, test your palate against other wine influencers, consumers, and bloggers, and also get ideas for food pairings.
Open to everyone, the trick is to find out about these tastings in time to get the wine so you can join in! Some of the wines are obscure, and the point of the tasting is an introduction to them. Other times, the wine is a new release.
For this week’s tasting, which takes place from 5-6pm PST Weds June 18, the wine, Villa Maria Sauvignon Blanc, is easy to find at most grocery stores while next week’s tasting which features Crémant d’Alsace Bruts will likely need you to go to a specialty wine store.
So what wine do you need to get and how do you take part?
In time for Father’s Day are some notes about three wines from Joseph Carr’s second label, Josh Cellars: 2012 Chardonnay, 2012 Pinot Noir, and the 2012 Legacy, a red blend.
This is no ordinary second label–the name “Josh” comes from his dad, and the wine shows substantial respect for this “legacy.” Joseph Carr created the label in honor of his dad, Josh with varietals to embody his spirit: “Bold and expressive, but unassuming and approachable – it’s funny how these characteristics remind me of someone I knew. It’s a wine I made for family, friends, and a man I called dad.” Continue reading
Hot on the heels of last month’s Malbec Day
and with Chardonnay Day on the last Thursday in May breathing down its neck, in the year long parade of days set aside to celebrate particular wines, Sauvignon Blanc Day is coming up on Friday, May 16, 2013.
Want to participate? Using the hashtag of #SauvBlanc and with the possibility to stir up a lively debate about the different styles of #SauvBlanc or at least the consumption of them, it’s easy. All you need to do is:
When you think of wine from Rioja, Spain, you think red, right? and then maybe tempranillo?
But there is more to Rioja than red wine or tempranillo (even if tempranillo is over 75% of the region’s planted grapes!)
In fact, this wine growing region in northern Spain boasts white wines–and some tasty affordable white wines at that!
A few weeks ago, Que Syrah Sue and I participated in #riojabuzz where we tasted a $15 white wine from Rioja, the 2013 Cune Monopole and a $25 bottle of red wine from Rioja, a 2004 Tempranillo Gran Reserva. Both were delightful and a good value. Still in the Rioja mood, a few days later, I opened the 2010 Cune Rioja Crianza. Continue reading
Have you discovered Malbec yet?
Chances are you’ve had it in a Bordeaux blend, but you may not have had it by itself because Continue reading